焼肉　喰心

Appetizer

Roast beef with broad bean sauce

■ Specialties

Toast Yukhoe

■ Salad

Colorful salad with truffle dressing

■ Pickles

Seasonal vegetable namul and kimchi

■ Tan

Thinly sliced tongue, green onion and salted tongue, thickly sliced tongue

■ Greetings

Grilled Wagyu beef sushi

■ Grilled shabu-shabu

Grilled top sirloin and sirloin with plum sauce

■ fried food

Wagyu beef and cherry shrimp spring rolls

■ Repair your mouth

Sakura-scented green tea

■ Pottery

Two types of carefully selected Wagyu beef: marbled and lean

■ Meals

Cold noodles or beef curry or beef rice

Sweetness

Almond jelly or rich pudding or ice cream

* Two kinds of horumon platter is available for 600 yen per portion, and our specialty, very thin tongue wrapped in green onions, is available as an additional 1,000 yen.

Please feel free to contact us.

*The menu may change depending on the availability of ingredients on the day.

Thank you for your understanding.